Mangia Classics

Mangia Classics

We’ve brought some of the classic dishes from our family’s La Cantina to downtown Kalamazoo, and added a few of our own.

add Mangia house salad for 2.5

  • Whitefish
    Pan seared with a brown butter almond sauce, risotto and olive tapernade
    19
  • Mahi Mahi
    gluten-free
    Roasted potatoes, sautéed spinach and artichokes with a basil lemon gremolata
    19
  • Salmon Roulade
    gluten-free
    Crab stuffed salmon with a tomato and dill beurre blanc with whipped potatoes
    20
  • Eggplant Parmesan al forno
    vegetarian
    Baked in house-made marinara with ricotta and Italian cheeses and a side of pasta
    16
  • Chicken Mangia
    A Mangia Classic! Lightly breaded chicken, peppers, onions and mushrooms glazed with our LaCantina red wine vinegar sauce, served with a side of pasta
    16
  • Picatta
    Classic lemon butter and caper sauce, served with cheese ravioli and sautéed spinach, Chicken, 16 or Veal, 19
    16 / 19
  • Marsala
    Rich marsala wine and mushroom sauce, served with a mushroom ravioli and sautéed spinach, Chicken, 16 or Veal, 19
    16 / 19
  • Hanger Steak
    Roasted potatoes, sautéed spinach and caramelized onions with a demi sauce
    21
  • Mangia Pork Porterhouse
    gluten-free
    One pound, porcini mushroom cream sauce, served with Chef's potato and vegetable of the day
    21
  • Flat Iron Steak
    new
    Gorgonzola, mushrooms, spinach and pomme frites
    19
  • The 70-30" Burger
    new
    Half pound burger made from 70% beef, 30% bacon with oven roasted tomatoes, caramelized onions and smoked cheddar, served with pomme frites
    15